Cinnamon (Dalchini)

Naturally Sweet | Warm Aroma | Culinary & Medicinal Spice

Cinnamon, also known as Dalchini, is a premium spice cherished for its sweet, woody aroma and warm flavor. Sourced from the inner bark of the Cinnamomum tree, it is used in both sweet and savory dishes across global cuisines. In addition to its rich taste, cinnamon is valued in traditional medicine for its antioxidant and anti-inflammatory properties.

We offer high-quality Cinnamon Sticks and Cinnamon Powder, processed with care to retain their essential oils, freshness, and natural flavor.


Cinnamon Sticks

  • 🌿 Naturally dried bark – Intact curls for maximum aroma

  • 🍲 Ideal for – Curries, rice dishes, desserts, mulled drinks, and teas

  • 🔥 Slow release of flavor – Great for long cooking or infusion

  • Available in – Ceylon ("True" Cinnamon) and Cassia varieties


Cinnamon Powder

  • 🌰 Finely ground – Smooth texture, easy to mix and sprinkle

  • 🧁 Perfect for – Baked goods, beverages, spice blends, and marinades

  • 💡 Health benefits – Traditionally used for digestion and blood sugar control

  • 📦 Available packaging – 100g | 250g | 500g | 1kg | Bulk (5–25kg)


Why Choose Our Cinnamon?

  • ✅ 100% Pure & Natural

  • 🌱 No preservatives or artificial color

  • 📦 Hygienically processed & packed

  • 🌍 Export-grade quality with certification options (FSSAI, USDA Organic, HACCP)

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